Read the report: The Corporate Push for Synthetic Foods: False solutions that endanger our health and damage the planet Foreword by Dr Vandana Shiva: Artificial Food is Detrimental to Ecological Transition Download Report pdf An Impossible Menu: Fake Food...
Slow Food International, 28 February 2022 | Source 70+ organizations make 10 demands to be urgently taken on board by the Commission for its new pesticide regulation Over 70 European organizations are sending a joint statement to European Commission...
OPEN LETTER To: Mr Denormandie, Minister of Agriculture, France Mr Tavernier, Director General of INSEE Mr Gentiloni, Commissioner for the Economy Mr Kokkalis, MEP rapporteur for the European Parliament Cc: Mr Timmermans, Vice President of the European Commission Mr...
On October 26, 2020, after months of social unrest, Chileans cast the historic vote to rewrite their constitution, and hence, amid political, ecological, health and economic crises, lay out a new vision for the future. A vote which could...
Lifegate, 28 January 2022 | Source The same tycoons who created factory farms are the ones investing in fake meat. But “real” food can’t be created in laboratories: regenerative agriculture is the only way. On January 5, 2022, Navdanya...
An interview with Satish Kumar who focuses on the importance of information, education, and ecological activism: “We need to build a culture of regeneration”. By Manlio Masucci, Navdanya International Here is an activist who has inspired generations of environmentalists,...