Home > Publications > Page 6

Gmo Myths

Building on the propaganda about the benefits of chemical agriculture, the agrochemical/biotechnology industry has promoted in the last decades the false promise that its genetically engineered crops would feed the world, produce higher yields, resist climate change and reduce the use of pesticides. But none of these promises has been fulfilled: The vast majority of […]

Annam: Food as Health

The book creates awareness on healthy eating so that disease & hunger burdened in the Indian people is removed an India emerges as a strong nation based on Biodiversity organic farming a healthy people. The contributors of the book, all eminent expert from their field will be creating a think tank on the linkages between […]

The Monsanto Papers

The first batch of Monsanto Papers were published in early 2017. The dossier contained hundreds of internal emails of Monsanto, as well as its correspondence with US Federal Agencies, the content of which revealed the magnitude of collusion between Monsanto and the EPA in order to undermine the investigation of the potential hazard of Glyphosate […]

Seeds of Hope, Seeds of Resilience

Seeds of Hope, Seeds of Resilience – How Biodiversity and Agroecology offer Solutions to Climate Change by Growing Living Carbon The last two centuries of dependence on fossil fuels has created multiple distortions in our view of the world, of our production and consumption systems, of our ideas of efficiency and productivity, of our ideas […]

GMOs

 Genetic engineering was introduced with several promises, such as fixing nitrogen, resisting drought, improving yield and ‘feeding the world’, which have contributed to build up a multibillion-dollar industry now controlled by a handful of corporate giants. So far, only two simple characteristics account for all the GM crops in the world. The majority of […]

Pulse of Life: The Rich Biodiversity of Edible Legumes

As an offering to The Year of the Pulses and to commemorate the 30th anniversary year of Navdanya, we bring you Pulse of Life, the Rich Biodiversity of Edible Legumes. The book is our response to the spread of monocultures through chemical, industrial and unfair farming systems, which have destroyed our food systems, our farmers, […]