“Poisons in Our Plate” – Glyphosate and other poisons: from field to table

The report describes how the whole agriculture industrialization process is based on the myth that it is through this system alone of production intensification that we will be able to feed the increasing world population and get rid of the hunger in the world. Studies have shown though that the industrial agriculture model is, instead, only producing a small fraction of the global food supply. It is imperative that citizens everywhere should become aware not only of the very negative and disturbing effects of glyphosate on our health and environment, but also of the system which supports and promotes the distribution and commercialization of this product, as well as of the countless other poison-based products widely used in industrial agriculture, which ends up in the food on our plates. The report points the finger at the Poison Cartel, the group of six poison producing seed and agro-giants intent on controlling our food systems.