There are over 20,000 species of bee of which the domestic honey bee is just one. They are all pollinators and are responsible for the majority of crop pollination. [1] Most pollinators are wild but a few species of bees can be managed, such as honeybees (Apis mellifera, Apis cerana), some bumblebees and a few […]
On Earth Day, April 22nd, Navdanya International, Naturaleza de Derechos, Health of Mother Earth Foundation – HOMEF, with over 500 organisations from 50 countries, networks and individuals from all over the world, launched a Planetary Communique and a call for urgent action where the health and wellbeing of all peoples and the planet are […]
By Salvatore Ceccarelli – Extract from Navdanya International Report The Future of Food – Farming with Nature, Cultivating the Future – November 2019 Orginally published in: Bioversity International (2019) Agrobiodiversity Index Report 2019: risk and resilience. Rome (Italy): Bioversity International 182 p. ISBN: 978-92-9255-125-4: https://hdl.handle.net/10568/100820 – Reproduced with the author’s permission KEY MESSAGES: Crop diversity […]
By Nadia El-Hage Scialabba – Extract from Navdanya International Report The Future of Food – Farming with Nature, Cultivating the Future – November 2019 « First they ignore you. Then they laugh at you. Then they fight you. Then you win. » (Mahatma Gandhi) Introduction Purpose. This chapter reviews the state of affairs in food and […]
The report brings together international experts and gathers evidence of global resistance against the industrial agrifood system, as well as examples of good ecological practices among farmers, local communities and civil society organizations, as part of Navdanya International’s campaign for Poison-free Food and Farming. In continuation of the work of the International Commission on the […]
Biodiversity for a Healthy Planet and Healthy People Extract from the Manifesto Food for Health – Cultivating Biodiversity, Cultivating Health Graphic Project: Navdanya International Design & Print: PRINTFORCE First edition, March 2019 Download Pdf
The Food for Health Manifesto aims to give voice, hope and future to all those who wish to commit themselves to act and consume in keeping with a new sustainable food for health paradigm. Additionally, this Manifesto is intended to be used as a tool to help mobilize the urgent transition to local, ecological and diversified […]
Engagement pour éviter la Sixième Extinction de Masse et la Catastrophe Climatique grâce aux Communautés Biologiques, Sans Poison, et Sans Combustible Fossile – Les signes sont forts et clairs. De la Terre. De diverses espèces. Des insectes. De la science. Des femmes. Des enfants. De communautés indigènes. De l’augmentation des maladies dans nos vies quotidiennes. […]
The transition towards local, ecological and diverse food systems is a social, economic and democratic imperative Civic actions Save grow and reproduce traditional seed varieties to safeguard biodiversity. They need to be saved not as museum pieces in germplasm banks, but in living Seed Banks as a basis of a health care system Grow Gardens […]
Our Food Systems are collapsing ecologically, socially and financially: an agroecological alternative has become a survival imperative. Download Pdf Navdanya presents new evidence on the imminent collapse of our food systems – ecologically, socially and financially, if we continue on the path of industrial agriculture, based on chemicals, monocultures and corporate control of food and […]