There are over 20,000 species of bee of which the domestic honey bee is just one. They are all pollinators and are responsible for the majority of crop pollination. [1] Most pollinators are wild but a few species of bees can be managed, such as honeybees (Apis mellifera, Apis cerana), some bumblebees and a few […]
En un trabajo que recopila más de mil artículos científicos que pueden consultarse libremente en internet, se concentra una evidencia poderosa: el glifosato tiene efectos graves sobre la salud humana y el ecosistema. Compilado por el técnico en inmunoterapia y epidemiología Eduardo Martín Rossi y el abogado Fernando Cabaleiro fue editado por la organización civil […]
En el Día de la Tierra, el 22 de abril, Navdanya International, Naturaleza de Derechos, Fundación Salud de la Madre Tierra – HOMEF, junto con 500 otras organizaciones y redes de 50 países, lanzaron un Comunicado Planetario y un llamaDO a la acción urgente en el que la salud y el bienestar de todos […]
By Salvatore Ceccarelli – Extract from Navdanya International Report The Future of Food – Farming with Nature, Cultivating the Future – November 2019 Orginally published in: Bioversity International (2019) Agrobiodiversity Index Report 2019: risk and resilience. Rome (Italy): Bioversity International 182 p. ISBN: 978-92-9255-125-4: https://hdl.handle.net/10568/100820 – Reproduced with the author’s permission KEY MESSAGES: Crop diversity […]
By Nadia El-Hage Scialabba – Extract from Navdanya International Report The Future of Food – Farming with Nature, Cultivating the Future – November 2019 «First they ignore you. Then they laugh at you. Then they fight you. Then you win.» (Mahatma Gandhi) Introduction Purpose. This chapter reviews the state of affairs in food and […]
The report brings together international experts and gathers evidence of global resistance against the industrial agrifood system, as well as examples of good ecological practices among farmers, local communities and civil society organizations, as part of Navdanya International’s campaign for Poison-free Food and Farming. In continuation of the work of the International Commission on the […]
Biodiversity for a Healthy Planet and Healthy People Extract from the Manifesto Food for Health – Cultivating Biodiversity, Cultivating Health Graphic Project: Navdanya International Design & Print: PRINTFORCE First edition, March 2019 Download Pdf
The Food for Health Manifesto aims to give voice, hope and future to all those who wish to commit themselves to act and consume in keeping with a new sustainable food for health paradigm. Additionally, this Manifesto is intended to be used as a tool to help mobilize the urgent transition to local, ecological and diversified […]
Compromiso para Evitar la Sexta Extinción Masiva y la Catástrofe Climática a través de Comunidades Órgánicas Sin Veneno, Sin Combustibles Fósiles – Las señales son fuertes y claras. Desde la Tierra. Desde diversas especies. Desde los insectos. Desde la ciencia. Desde las mujeres. Desde los niños. Desde las comunidades indígenas. Desde el aumento de las […]
The transition towards local, ecological and diverse food systems is a social, economic and democratic imperative Civic actions Save grow and reproduce traditional seed varieties to safeguard biodiversity. They need to be saved not as museum pieces in germplasm banks, but in living Seed Banks as a basis of a health care system Grow Gardens […]