On the morning of February 7, 2023 the European Court of Justice issued a ruling setting the stage for full deregulation of new GMOs. Amidst a long attempt by multinational lobby groups to declare new genomic techniques (also known...
I could tell you that, around the world, three people are killed every week while trying to protect their land, their environment, from extractive forces. I could tell you that this has been going on for decades, with the...
From December 7- 19, the 15th COP of the Convention on Biological Diversity (CBD) will be taking place in Montreal, Canada, the first COP to take place since 2018, after being delayed due to the pandemic. This upcoming CBD...
«La desestabilización de los sistemas climáticos de la Tierra es la consecuencia de violar los procesos y ciclos ecológicos de la Tierra, violando los Derechos de la Tierra, los Derechos de los Pueblos Indígenas y los Derechos de las...
By Dr. Vandana Shiva Mustard is the colour of our spring — basant. It is the flavour, and aroma, of our foods. It is a warm massage for a baby, and the glow of our oil-lamps on Diwali. Mustard...
By Dr Vandana Shiva, 27 October 2022 The web of life is a food web, and we are interconnected with natural systems and all living things. Thus, food sovereignty is primarily an ecological process of co-creation with other life...
Download pdf Real food is how our bodies are interconnected to the web of life on Earth. We are so deeply interconnected that our microbiome forms a continuous, reciprocal macro-organism with the microbiome of the soils. The real food...
Por Vandana Shiva – Red Latinas sin Fronteras, 20 septiembre 2022 | Fuente Regenerar la biodiversidad en nuestras fincas, bosques y en nuestro microbioma intestinal para los objetivos de Hambre Cero y Bienestar para Todos La Madre Tierra es...
Por Vandana Shiva – Allpa, 19 de Julio, 2022 | Fuente ¿Cómo podemos sanar nuestra relación con la comida en la era de la comida artificial? En respuesta a las crisis en nuestro sistema alimentario, estamos presenciando el surgimiento...
Por Navdanya International – Allpa, 19 de Julio, 2022 | Fuente La comida totalmente artificial es una tendencia cada vez más popular, centrada en el desarrollo de una nueva línea de productos alimenticios ultraprocesados creados sintéticamente mediante el uso...