By Dr Vandana Shiva – Lifegate, 17 January 2020 | Source Diversity is freedom, peace and sustainability. Through Indian history and society, Vandana Shiva tells us why the richer we all are in diversity, the more we’re evolved as...
Para ver los subtítulos, haz clic en el círculo en la barra de control, activa los subtítulos y selecciona Español. «Estamos entrando en la década de la transición, la década de las posibilidades, la década para salir de la...
By Nnimmo Bassey – Extract from Navdanya International Report The Future of Food – Farming with Nature, Cultivating the Future – November 2019 Orginally published in Earthy Tales, 2 August 2019 | Source A popular saying has it that...
By: Fabian Pacheco Rodríguez, Master in Environmental Agrobiology and Ecological farmer, and Mauricio Alvarez Mora, Geographer and Master of Latin American Studies – Extract from Navdanya International Report The Future of Food – Farming with Nature, Cultivating the Future...
By Navdanya International – Comune-info, 24 November 2019 | Source Navdanya International‘s annual report outlines the attacks of agro-business lobbies and the negative consequences that investments by large agro-industrial companies have on land, soil, biodiversity, human health and small...
By Murilo Mendonça Oliveira de Souza – Extract from Navdanya International Report The Future of Food – Farming with Nature, Cultivating the Future – November 2019 Brazilian agribusiness has established technical and political parameters to create a world-renowned model...
By Fernando Cabaleiro, Naturaleza de Derechos – Extract from Navdanya International Report The Future of Food – Farming with Nature, Cultivating the Future – November 2019 In Argentina, patent law does not allow plant patents. However, shortly after obtaining...
In continuation of our work with Latin American movements, Navdanya International, in collaboration with Latin American groups, organised workshops on the Poison-free Food and Farming 2030 Campaign at the XI Brazilian Congress of Agroecology. Over the past 4 years...
“Do we want to work in harmony with the laws of nature, or continue with the violence against the earth by eating food produced in laboratories and from an increasingly artificial agriculture? We want food which comes from an...
En torno a la «Hamburguesa Imposible» de soya LA ONTOLOGÍA Y ECOLOGÍA DE LOS ALIMENTOS Alimentos falsos, carne falsa: el intento desesperado de la gran industria alimenticia (Big Food) por promover la industrialización de los alimentos Dr Vandana Shiva...