What do our faiths teach us we must do in the face of climate change and ecological degradation that threaten the very survival of our planet? Joining the renowned and eminent speakers at the World Parliament of Religions in...
Our Food Systems are collapsing ecologically, socially and financially: an agroecological alternative has become a survival imperative. Download Pdf Navdanya presents new evidence on the imminent collapse of our food systems – ecologically, socially and financially, if we continue...
17 – 18 November, Città dell’Altra Economia, Rome On 17 and 18 November, at Città dell’Altra Economia, the Cultural Association of Sardinians in Rome (ACRASE, Maria Lai) and Navdanya International, in collaboration with the Autonomous Region of Sardinia, Sardigna...
The Alternative of Agroecology has become a Survival Imperative Press Release New Delhi, November 19, 2018. Dr. Vandana Shiva presents in the report The Future of Our Daily Bread: Regeneration or Collapse new evidence on the imminent collapse of...
By Manlio Masucci, Navdanya International – Lifegate, 14 November 2018 | Source The Indian state of Sikkim is the first to be certified as fully organic, and is now ready to export its model to the rest of the...
Cultivating Biodiversity for the Life of the Earth
17 - 18 November, Città dell'Altra Economia, Rome
Navdanya International joins Citizens for Science in Pesticide Regulation, the coalition of over 110 Civil Society Organisations calling for a more rigorous implementation of EU standards in pesticides regulation. The new coalition is calling for a reform of the...
How we produce, distribute, consume food is increasingly becoming the centre of the multiple crises we face today. Whether it is ecological crises of biodiversity decline, climate change or the health crisis of hunger, malnutrition and the spate of...
Healthy food is the result of our relationship with the Earth, our care for the Earth, and good food for all is the right of all beings.
"Together, we have a different vision, which safeguards biodiversity, territories, farming communities, local economies, democracy, through a transition to an agrifood system that respects the land, the natural evolution of biodiversity and the dignity of people and cultures", Dr...